Another fabulous yet even healthier muffin made with pumpkin and applesauce and no oil or butter.
Preheat oven to 375
Whisk together in a large bowl:
1/2 cup whole wheat flour
1 cup unbleached all purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon ground cloves
In another large bowl whisk:
2 eggs
1/2 cup brown sugar
1 can organic pumpkin
1/3 cup organic applesauce
Pour the wet into the dry, before mixing add:
1/3 cup walnut pieces
1/2 cup dates
Mix and pour into 12 lined or buttered muffin tins. Cook for about 25 minutes.
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